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A. Regulatory Category (group results)
Product Type, USA (15)

B. Identifying Substance (group results)
Plant Used As Food Source (15)

C. Part of Substance: all > Part Of Plant (group results)
Fruit Or Seed (14)
 Root, Stem, Leaf Or Flower (1)

E. Physical State, Shape or Form: all > Solid (group results)
Divided Or Disintegrated (2)
Whole (6)
 Whole And Pieces (1)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (1)
Heat-Treated (14)

G. Cooking Method (group results)
Cooked By Dry Heat (1)
Cooked By Moist Heat (1)
 Cooked With Fat Or Oil (1)
Cooking Method Not Applicable (12)

H. Treatment Applied: all > Food Modified
Microbially/Enzymatically Modified (7)
Physically/Chemically Modified (8)

J. Preservation Method (group results)
Preservation Method Not Known (12)
Preserved By Reducing Water Activity (3)

K. Packing Medium (group results)
No Packing Medium Used (13)
 Packing Medium Not Known (2)

M. Container or Wrapping (group results)
Container Or Wrapping By Material (2)
Container Or Wrapping Not Known (13)

N. Contact Surface (group results)
Food Contact Surface Not Known (15)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (15)
 Dietary Claim Or Use (1)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Nitrogen components > Amino acids > Aspartic acid

Z. Adjunct Characteristics (group results)
Production Environment (1)

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 Sweet potato, raw, unprepared 
  
  
  
 
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 Peaches, canned, heavy syrup 
  
  
  
 
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 Grapefruit juice, unsweetened, canned 
  
  
  
 
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C. Part of Substance: Part Of Plant
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E. Physical State, Shape or Form: Solid
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H. Treatment Applied: Food Modified
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S. Substances Included: Nutrients > Nitrogen components > Amino acids > Aspartic acid
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15 items, grouped by H. Treatment Applied (view ungrouped items)

Microbially/Enzymatically Modified (7)   
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 Pickles, cucumber, dill or kosher dill 
  
  
  
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 Pickles, cucumber, sweet, bread and butter pickles 
  
  
  
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 Bread, cracked-wheat 
  
  
  
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 Bread, french or vienna (includes sourdough) 
  
  
  
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 Bread, rye, toasted 
  
  
  
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 Wheat flour, white, bread, enriched 
  
  
  
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 Bread, whole-wheat, commercially prepared 
  
  
  

Physically/Chemically Modified (8)   
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 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
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 Vegetables, mixed, frozen, cooked, boiled, drained, without salt 
  
  
  
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 Wheat flour, white, enriched, all-purpose 
  
  
  
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 Cereals ready-to-eat, wheat flakes, all bran, Kellogg's 
  
  
  
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 Tofu, raw, regular, prepared with nigari 
  
  
  
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 Cake, fruitcake, commercially prepared 
  
  
  
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
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 Doughnut, cake-type, plain, sugared or glazed