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A. Regulatory Category (group results)

B. Identifying Substance (group results)

C. Part of Substance: all > Part Of Plant (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment: all > Heat-Treated (group results)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied: all > Water Added Or Removed

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Not Fully Specified

Z. Adjunct Characteristics

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 Potato chip 
  
  
  
 
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
 
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 Bread, whole-wheat, commercially prepared 
  
  
  
 
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C. Part of Substance: Part Of Plant
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F. Extent of Heat Treatment: Heat-Treated
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G. Cooking Method: Cooking Method Not Applicable
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H. Treatment Applied: Water Added Or Removed
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S. Substances Included: Not Fully Specified
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4 items, grouped by H. Treatment Applied (view ungrouped items)

Rehydrated (3)   
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 Orange juice, frozen concentrate, diluted 
  
  
  
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 Split pea soup, made with water 
  
  
  
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 Tea, instant, unsweetened, prepared with water 
  
  
  

Water Removed (1)   
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 Cocoa