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A. Regulatory Category (group results)

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C. Part of Substance: all > Part Of Plant (group results)

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G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied: all > Food Modified

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 Cake, fruitcake, commercially prepared 
  
  
  
 
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 Cheese, Blue or Roquefort 
  
  
  
 
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C. Part of Substance: Part Of Plant
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G. Cooking Method: Cooking Method Not Applicable
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H. Treatment Applied: Food Modified
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M. Container or Wrapping: Container Or Wrapping By Form
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2 items, grouped by H. Treatment Applied (view ungrouped items)

Microbially/Enzymatically Modified (1)   
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 Olive, ripe, canned, small-extra large 
  
  
  

Physically/Chemically Modified (2)   
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 Tomato, canned, solid and liquid 
  
  
  
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 Olive, ripe, canned, small-extra large