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A. Regulatory Category (group results)
Product Type, USA (8)

B. Identifying Substance (group results)
Plant Used As Food Source (8)

C. Part of Substance: all > Part Of Plant > Fruit Or Seed (group results)
Fruit (8)

E. Physical State, Shape or Form: all > Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles

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Extent Of Heat Treatment Not Known (3)
Heat-Treated (5)

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Food Modified (6)
Ingredient Added (2)
 Treatment Applied Not Known (2)
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 Preserved By Heat Treatment (2)

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 Nutrients (6)

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C. Part of Substance: Part Of Plant > Fruit Or Seed
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E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles
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8 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (6)   
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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  
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 Alcoholic beverage, beer, 4.5 alcohol by volume 
  
  
  
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 Alcoholic beverage, whiskey, distilled, 86 proof 
  
  
  
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 Alcoholic beverage, wine, dessert, sweet 
  
  
  
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 Alcoholic beverage, wine, table, all 
  
  
  
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 Coffee, instant, regular, prepared with water 
  
  
  

Ingredient Added (2)   
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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  
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 Alcoholic beverage, beer, 4.5 alcohol by volume 
  
  
  

Treatment Applied Not Known (2)   
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 Apple juice, canned or bottled, unsweetened, with added ascorbic acid 
  
  
  
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 Grapefruit juice, unsweetened, canned 
  
  
  

Water Added Or Removed (1)   
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 Coffee, instant, regular, prepared with water