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A. Regulatory Category (group results)
Product Type, USA (4)

B. Identifying Substance (group results)
Plant Used As Food Source (4)

C. Part of Substance: all > Part Of Plant > Fruit Or Seed > Fruit > Pod Or Seed (group results)
Seed (4)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Shape Achieved By Forming (4)

F. Extent of Heat Treatment (group results)
Heat-Treated (4)

G. Cooking Method (group results)
Cooking Method Not Applicable (4)

H. Treatment Applied: all > Food Modified > Physically/Chemically Modified
Alkalized (1)
 Hydrogenated (2)

J. Preservation Method (group results)
Preservation Method Not Known (4)

K. Packing Medium (group results)
No Packing Medium Used (4)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (4)

R. Geographic Places and Regions

S. Substances Included (group results)
Additives (1)
Not Fully Specified (2)
 Nutrients (2)

Z. Adjunct Characteristics

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 Cake, angelfood, commercially prepared 
  
  
  
 
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 Frankfurter, cooked 
  
  
  
 
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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
 
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C. Part of Substance: Part Of Plant > Fruit Or Seed > Fruit > Pod Or Seed
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E. Physical State, Shape or Form: Solid > Whole
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H. Treatment Applied: Food Modified > Physically/Chemically Modified
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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4 items, grouped by H. Treatment Applied (view ungrouped items)

Alkalized (1)   
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 Tortilla, made from yellow corn, lime treated 
  
  
  

Hydrogenated (2)   
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 Cracker, salty or savory biscuit 
  
  
  
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 Doughnut, cake-type, plain, sugared or glazed 
  
  
  

 (others) (1)   
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 Tofu, raw, regular, prepared with nigari