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A. Regulatory Category (group results)
Product Type, USA (3)

B. Identifying Substance (group results)
Animal Used As Food Source (3)

C. Part of Substance: all > Part Of Animal (group results)
Egg (1)
 Milk Or Milk Component (2)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (1)
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F. Extent of Heat Treatment (group results)
Heat-Treated (3)

G. Cooking Method (group results)
Cooked With Fat Or Oil (1)
 Cooking Method Not Applicable (2)

H. Treatment Applied
Food Modified (2)
 Ingredient Added (2)

J. Preservation Method (group results)
Preservation Method Not Known (1)
 Preserved By Heat Treatment (2)

K. Packing Medium (group results)
No Packing Medium Used (3)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (3)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (3)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 15:0 (pentadecylic acid)

Z. Adjunct Characteristics

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 Cocoa 
  
  
  
 
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C. Part of Substance: Part Of Animal
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E. Physical State, Shape or Form: Semisolid
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 15:0 (pentadecylic acid)
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3 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (2)   
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Cheese, cream cheese 
  
  
  

Ingredient Added (2)   
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Egg, whole, scrambled