all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (4) B. Identifying Substance (group results) Animal Used As Food Source (4) C. Part of Substance: all > Part Of Animal (group results) Animal Body Or Body Part (4) E. Physical State, Shape or Form: all > Solid (group results) Divided Or Disintegrated (1) Whole (3) F. Extent of Heat Treatment (group results) Heat-Treated (4) G. Cooking Method (group results) Cooked With Fat Or Oil (3) Cooking Method Not Applicable (1) H. Treatment Applied: all > Ingredient Added > Food Added > Dairy Product Added Milk Or Milk Product Added (4) J. Preservation Method (group results) Preservation Method Not Known (4) K. Packing Medium (group results) No Packing Medium Used (4) M. Container or Wrapping (group results) Container Or Wrapping Not Known (4) N. Contact Surface (group results) Food Contact Surface Not Known (4) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (4) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (3) Pesticide (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Lard

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Animal × E. Physical State, Shape or Form: Solid × H. Treatment Applied: Ingredient Added > Food Added > Dairy Product Added × P. Consumer Group/Dietary Use/Label Claim: Consumer Group × 4 results Group by: C. Part of Substance, E. Physical State, Shape or Form, H. Treatment Applied, P. Consumer Group/Dietary Use/Label Claim   (Click to View)   Oyster, breaded and fried               (Click to View)   Shrimp, fried, dipped in egg, milk and breadcrumbs               (Click to View)   Fish, fish stick, frozen, cooked               (Click to View)   Fish