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A. Regulatory Category (group results)
Product Type, USA (6)

B. Identifying Substance (group results)
Animal Used As Food Source (6)

C. Part of Substance: all > Part Of Animal (group results)
Milk Or Milk Component (6)

E. Physical State, Shape or Form: all > Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (4)
Heat-Treated (2)

G. Cooking Method (group results)
Cooking Method Not Applicable (6)

H. Treatment Applied
Component Removed (2)
Ingredient Added (1)
 No Treatment Applied (4)

J. Preservation Method (group results)
Preservation Method Not Known (4)
 Preserved By Heat Treatment (2)

K. Packing Medium: all > No Packing Medium Used

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (6)

N. Contact Surface (group results)
Food Contact Surface Not Known (6)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (6)
 Dietary Claim Or Use (2)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (3)
Nutrients (3)
 Pesticide (1)

Z. Adjunct Characteristics

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C. Part of Substance: Part Of Animal
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E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles
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K. Packing Medium: No Packing Medium Used
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6 items, grouped by H. Treatment Applied (view ungrouped items)

Component Removed (2)   
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified 
  
  
  

Ingredient Added (1)   
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 Low fat milk, not fortified 
  
  
  

No Treatment Applied (4)   
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 Goat milk, whole 
  
  
  
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 Cream, fluid, half and half 
  
  
  
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 Cream, fluid, light (coffee cream or table cream) 
  
  
  
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 Milk