all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (10) B. Identifying Substance (group results) Animal Used As Food Source (10) C. Part of Substance: all > Part Of Animal (group results) Animal Body Or Body Part (7) Milk Or Milk Component (3) E. Physical State, Shape or Form (group results) Solid (10) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (3) Heat-Treated (6) Not Heat-Treated (1) G. Cooking Method (group results) Cooking Method Not Applicable (6) Cooking Method Not Known (4) H. Treatment Applied: all > Food Modified > Microbially/Enzymatically Modified > Fermented/Modified, Multiple Component Cured Or Aged (9) Lactic Acid-Other Agent Fermented (3) J. Preservation Method (group results) Preservation Method Not Known (3) Preserved By Chemicals (3) Preserved By Chilling Or Freezing (1) Preserved By Heat Treatment (3) K. Packing Medium (group results) No Packing Medium Used (10) M. Container or Wrapping (group results) Container Or Wrapping By Form (1) Container Or Wrapping Not Known (9) N. Contact Surface (group results) Food Contact Surface Not Known (10) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (10) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (2) Nutrients (8) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (7) Recently Viewed Items Go to Item History   (Click to View)   Margarine, fortified                 (Click to View)   Kale, boiled and drained

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Animal × H. Treatment Applied: Food Modified > Microbially/Enzymatically Modified > Fermented/Modified, Multiple Component × P. Consumer Group/Dietary Use/Label Claim: Consumer Group × 10 items, grouped by H. Treatment Applied (view ungrouped items) Cured Or Aged (9)    (Click to View)   Pork, ham, canned               (Click to View)   Beef, cured, corned beef, canned               (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Pork, cured, salt pork, raw               (Click to View)   Frankfurter, cooked               (Click to View)   Salami, cooked, beef               (Click to View)   Cheese, Blue or Roquefort               (Click to View)   Cheese, cheddar               (Click to View)   Pork, bacon, rendered fat, cooked               Lactic Acid-Other Agent Fermented (3)    (Click to View)   Mozzarella cheese, part skim               (Click to View)   Cheese, Blue or Roquefort               (Click to View)   Cheese, cheddar