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Product Type, USA (2)

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Animal Used As Food Source (2)

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 Milk Or Milk Component (1)

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 Preserved By Heat Treatment (1)

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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids > Fatty acid 18:2 > Fatty acid 18:2 n-6 cis,cis

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Adjunct Characteristics Of Meat, Poultry Or Fish (1)

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 Chocolate syrup, prepared with whole milk 
  
  
  
 
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 Alcoholic beverage, wine, dessert, sweet 
  
  
  
 
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C. Part of Substance: Part Of Animal
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids > Fatty acid 18:2 > Fatty acid 18:2 n-6 cis,cis
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2 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (1)   
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 Pork, bacon, rendered fat, cooked 
  
  
  

Treatment Applied Not Known (1)   
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 Butter, without salt