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Refine your search within these categories:

A. Regulatory Category (group results)
Product Type, USA (6)

B. Identifying Substance (group results)
Animal Used As Food Source (6)

C. Part of Substance: all > Part Of Animal > Animal Body Or Body Part (group results)
Meat Part (6)

E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (1)
Heat-Treated (4)
Not Heat-Treated (1)

G. Cooking Method (group results)
Cooked By Dry Heat (3)
Cooked With Fat Or Oil (1)
 Cooking Method Not Applicable (2)

H. Treatment Applied
Food Modified (1)
Ingredient Added (2)
 No Treatment Applied (4)

J. Preservation Method (group results)
Preservation Method Not Known (6)

K. Packing Medium (group results)
No Packing Medium Used (6)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (6)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results)
Human Food, No Age Specification (6)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (3)
Nutrients (3)
 Pesticide (1)

Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (3)

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 Beef, cured, thin-sliced beef 
  
  
  
 
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 Pumpkin, boiled and drained 
  
  
  
 
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 Cake, fruitcake, commercially prepared 
  
  
  
 
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C. Part of Substance: Part Of Animal > Animal Body Or Body Part
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E. Physical State, Shape or Form: Solid > Divided Or Disintegrated
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food
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6 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (1)   
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 Fish 
  
  
  

Ingredient Added (2)   
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 Chinook salmon, smoked 
  
  
  
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 Fish 
  
  
  

No Treatment Applied (4)   
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 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
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 Fish, salmon, sockeye, cooked, dry heat 
  
  
  
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 Yellowfin tuna, raw 
  
  
  
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 Halibut, cooked by dry heat