all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (2) B. Identifying Substance (group results) Animal Used As Food Source (2) C. Part of Substance: all > Part Of Animal > Animal Body Or Body Part (group results) Meat Part (2) E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated (group results) Divided Into Pieces (1) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method: all > Cooked With Fat Or Oil > Cooked With Added Fat Or Oil H. Treatment Applied Food Modified (1) Ingredient Added (2) J. Preservation Method (group results) Preservation Method Not Known (2) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (2) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (1) Pesticide (1) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Animal > Animal Body Or Body Part × E. Physical State, Shape or Form: Solid > Divided Or Disintegrated × G. Cooking Method: Cooked With Fat Or Oil > Cooked With Added Fat Or Oil × M. Container or Wrapping: Container Or Wrapping Not Known × P. Consumer Group/Dietary Use/Label Claim: Consumer Group × 2 items, grouped by H. Treatment Applied (view ungrouped items) Food Modified (1)    (Click to View)   Fish               Ingredient Added (2)    (Click to View)   Chicken, broilers or fryers, meat and skin, cooked, fried, flour               (Click to View)   Fish