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C. Part of Substance: all > Part Of Animal > Animal Body Or Body Part > Meat Part > Skeletal Meat Part > Skeletal Meat Part, Without Bone Or Shell > Skeletal Meat Part, Without Bone, With Skin

E. Physical State, Shape or Form: all > Solid (group results)

F. Extent of Heat Treatment (group results)

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H. Treatment Applied

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M. Container or Wrapping: all > Container Or Wrapping Not Known

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P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food > Human Food, No Age Specification

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C. Part of Substance: Part Of Animal > Animal Body Or Body Part > Meat Part > Skeletal Meat Part > Skeletal Meat Part, Without Bone Or Shell > Skeletal Meat Part, Without Bone, With Skin
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E. Physical State, Shape or Form: Solid
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food > Human Food, No Age Specification
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1 item, grouped by H. Treatment Applied (view ungrouped items)

Ingredient Added (1)   
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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour