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A. Regulatory Category (group results)
Product Type, USA (4)

B. Identifying Substance (group results)
Plant Used As Food Source (4)

C. Part of Substance (group results)
Part Of Plant (4)

E. Physical State, Shape or Form: all > Semiliquid (group results)
Semiliquid With Solid Pieces (4)

F. Extent of Heat Treatment: all > Heat-Treated > Fully Heat-Treated

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Cooked By Moist Heat (3)
 Cooking Method Not Applicable (1)

H. Treatment Applied
Food Modified (1)
Ingredient Added (2)
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 Preserved By Heat Treatment (1)

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P. Consumer Group/Dietary Use/Label Claim: all > Dietary Claim Or Use (group results)
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 Pesticide (1)

Z. Adjunct Characteristics

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 Potato, flesh and skin, raw 
  
  
  
 
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E. Physical State, Shape or Form: Semiliquid
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F. Extent of Heat Treatment: Heat-Treated > Fully Heat-Treated
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P. Consumer Group/Dietary Use/Label Claim: Dietary Claim Or Use
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4 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (1)   
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 Oat, grain 
  
  
  

Ingredient Added (2)   
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 Applesauce, canned, sweetened, without salt 
  
  
  
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 Cereals, farina, enriched, quick (1-3 minutes), cooked with water, without salt 
  
  
  

Water Added Or Removed (3)   
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 Cereals, wheat, whole grain, hot natural cereal, cooked with water, without salt 
  
  
  
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 Cereals, farina, enriched, quick (1-3 minutes), cooked with water, without salt 
  
  
  
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 Oat, grain