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 Bread, french or vienna (includes sourdough) 
  
  
  
 
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
 
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 Egg, whole, scrambled 
  
  
  
 
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E. Physical State, Shape or Form: Semisolid
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Group by: E. Physical State, Shape or Form, F. Extent of Heat Treatment, H. Treatment Applied, P. Consumer Group/Dietary Use/Label Claim
 
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 Fat, beef tallow 
  
  
  
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 Chicken fat 
  
  
  
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 Lard