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E. Physical State, Shape or Form: Semisolid
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G. Cooking Method: Cooking Method Not Applicable
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N. Contact Surface: Food Contact Surface Not Known
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S. Substances Included: Nutrients > Carbohydrate components
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6 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (2)   
(Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
 (Click to View)
 Cheese, cream cheese 
  
  
  

Ingredient Added (4)   
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 Mayonnaise dressing, no cholesterol 
  
  
  
 (Click to View)
 Salad dressing, mayonnaise type, with salt 
  
  
  
 (Click to View)
 Liverwurst spread 
  
  
  
(Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  

Treatment Applied Not Known (1)   
(Click to View)
 Butter, without salt