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Product Type, USA (8)

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Animal Used As Food Source (3)
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 Cooking Method Not Applicable (6)

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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids (group results)
Fatty acid 10:0 (capric acid) (3)
Fatty acid 12:0 (lauric acid) (4)
Fatty acid 14:0 (myristic acid) (5)
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 Milk 
  
  
  
 
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E. Physical State, Shape or Form: Semisolid
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H. Treatment Applied: Ingredient Added
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids
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8 items, grouped by H. Treatment Applied (view ungrouped items)

Fat Or Oil Added (2)   
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 Egg, whole, scrambled 
  
  
  
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 Vegetable fat, cooking 
  
  
  

Flavoring Or Taste Ingredient Added (3)   
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 Mayonnaise dressing, no cholesterol 
  
  
  
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 Salad dressing, mayonnaise type, with salt 
  
  
  
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 Liverwurst spread 
  
  
  

Food Added (4)   
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 Mayonnaise dressing, no cholesterol 
  
  
  
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 Salad dressing, mayonnaise type, with salt 
  
  
  
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Egg, whole, scrambled 
  
  
  

Nutrient Or Dietary Substance Added (3)   
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 Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt 
  
  
  
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 Egg, whole, scrambled 
  
  
  
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 Margarine, fortified