all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (4) B. Identifying Substance (group results) Plant Used As Food Source (4) C. Part of Substance (group results) Part Of Plant (4) E. Physical State, Shape or Form: all > Solid (group results) Whole (4) F. Extent of Heat Treatment (group results) Heat-Treated (4) G. Cooking Method (group results) Cooked By Moist Heat (4) H. Treatment Applied: all > Water Added Or Removed Rehydrated (4) J. Preservation Method (group results) Preservation Method Not Known (4) K. Packing Medium (group results) No Packing Medium Used (4) M. Container or Wrapping (group results) Container Or Wrapping Not Known (4) N. Contact Surface (group results) Food Contact Surface Not Known (4) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results) Human Food, No Age Specification (4) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (3) Nutrients (1) Z. Adjunct Characteristics: all > Degree Of Plant Maturity (group results) Ripe Or Mature (4) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. E. Physical State, Shape or Form: Solid × H. Treatment Applied: Water Added Or Removed × P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food × Z. Adjunct Characteristics: Degree Of Plant Maturity × 4 results Group by: E. Physical State, Shape or Form, H. Treatment Applied, P. Consumer Group/Dietary Use/Label Claim, Z. Adjunct Characteristics   (Click to View)   Red kidney bean, boiled, without salt               (Click to View)   Broad bean, cooked, without salt               (Click to View)   Cowpea, common, boiled               (Click to View)   White bean, boiled