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E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming (group results)
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S. Substances Included: all > Nutrients (group results)
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 Nitrogen components (2)
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E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming
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G. Cooking Method: Cooked By Dry Heat
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H. Treatment Applied: Ingredient Added > Flavoring Or Taste Ingredient Added > Sweetener Added > Nutritive Sweetener Added > Sugar Or Sugar Syrup Added
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food
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S. Substances Included: Nutrients
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2 items, grouped by H. Treatment Applied (view ungrouped items)

Sucrose Added (1)   
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 Cake, pound, commercially prepared, butter 
  
  
  

Sugar Syrup Or Sugar Syrup Solids Added (1)   
(Click to View)
 Cake, fruitcake, commercially prepared