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A. Regulatory Category (group results)
Product Type, USA (4)

B. Identifying Substance (group results)
Animal Used As Food Source (2)
 Plant Used As Food Source (2)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (1)
Part Of Animal (2)
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E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming (group results)
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Whole, Shape Achieved By Forming, Thickness 1.5-7 Cm. (1)
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Heat-Treated (4)

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Cooked By Dry Heat (1)
 Cooking Method Not Applicable (3)

H. Treatment Applied
Food Modified (3)
 Ingredient Added (4)

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 Preserved By Chemicals (1)

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P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (4)

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S. Substances Included: all > Nutrients > Vitamins > Fat soluble vitamins > Vitamin K components (group results)
Dihydro-vitamin K-1 (1)
 Vitamin K-1 (4)

Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (1)

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 Soya bean oil 
  
  
  
 
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E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming
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S. Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin K components
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4 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (3)   
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 Frankfurter, cooked 
  
  
  
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 Cake, fruitcake, commercially prepared 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  

Ingredient Added (4)   
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 Frankfurter, cooked 
  
  
  
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 Cake, fruitcake, commercially prepared 
  
  
  
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 Candies, milk chocolate 
  
  
  
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 Fish, fish stick, frozen, cooked