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Product Type, USA (2)

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E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming > Whole, Shape Achieved By Forming, Thickness <0.3 Cm.

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H. Treatment Applied: all > Ingredient Added > Nutrient Or Dietary Substance Added > Vitamin Added > Vitamin B Added
Niacin Added (2)
Riboflavin Added (2)
 Thiamine Added (2)

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M. Container or Wrapping: all > Container Or Wrapping Not Known

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P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food > Human Food, No Age Specification

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Z. Adjunct Characteristics

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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
 
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 Corn, yellow 
  
  
  
 
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 Cream, fluid, half and half 
  
  
  
 
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E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming > Whole, Shape Achieved By Forming, Thickness <0.3 Cm.
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H. Treatment Applied: Ingredient Added > Nutrient Or Dietary Substance Added > Vitamin Added > Vitamin B Added
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food > Human Food, No Age Specification
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2 items, grouped by H. Treatment Applied (view ungrouped items)

Niacin Added (2)   
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 Spaghetti, enriched, cooked 
  
  
  
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 Egg noodle, enriched, cooked 
  
  
  

Riboflavin Added (2)   
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 Spaghetti, enriched, cooked 
  
  
  
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 Egg noodle, enriched, cooked 
  
  
  

Thiamine Added (2)   
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 Spaghetti, enriched, cooked 
  
  
  
 (Click to View)
 Egg noodle, enriched, cooked