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| H. Treatment Applied: all > Food Modified |
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| H. Treatment Applied: Food Modified |
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| S. Substances Included: Nutrients |
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| Microbially/Enzymatically Modified (4) |
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| | Alcoholic beverage, beer, 4.5 alcohol by volume | | | | | | | | | | |
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| | Alcoholic beverage, whiskey, distilled, 86 proof | | | | | | | | | | |
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| | Alcoholic beverage, wine, table, all | | | | | | | | | | |
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