These terms define your current search. Click the ×
to remove a term.
F. Extent of Heat Treatment: Heat-Treated |
×
|
G. Cooking Method: Cooking Method Not Applicable |
×
|
H. Treatment Applied: Food Modified |
×
|
|
Microbially/Enzymatically Modified (13) |
(Click to View)
| Pickles, cucumber, dill or kosher dill | | | | | | | |
|
(Click to View)
| Pickles, cucumber, sweet, bread and butter pickles | | | | | | | |
|
(Click to View)
| Beef, cured, corned beef, canned | | | | | | | |
|
(Click to View)
|
(Click to View)
| Alcoholic beverage, whiskey, distilled, 86 proof | | | | | | | |
|
(Click to View)
|
(Click to View)
| Bread, french or vienna (includes sourdough) | | | | | | | |
|
(Click to View)
|
(Click to View)
| Wheat flour, white, bread, enriched | | | | | | | |
|
(Click to View)
| Bread, whole-wheat, commercially prepared | | | | | | | |
|
(Click to View)
| Cheese, cottage, creamed, large or small curd | | | | | | | |
|
(Click to View)
|
(Click to View)
| Fish, fish stick, frozen, cooked | | | | | | | |
|
|
Physically/Chemically Modified (10) |
(Click to View)
|
(Click to View)
| Alcoholic beverage, whiskey, distilled, 86 proof | | | | | | | |
|
(Click to View)
| Cereals ready-to-eat, wheat flakes, all bran, Kellogg's | | | | | | | |
|
(Click to View)
|
(Click to View)
| Tofu, raw, regular, prepared with nigari | | | | | | | |
|
(Click to View)
| Coffee, instant, regular, prepared with water | | | | | | | |
|
(Click to View)
| Cereals ready-to-eat, corn flakes, Kellogg's | | | | | | | |
|
(Click to View)
| Doughnut, cake-type, plain, sugared or glazed | | | | | | | |
|
(Click to View)
| Fish, fish stick, frozen, cooked | | | | | | | |
|
(Click to View)
|
|
|