New Search
all items
in current results
Refine your search within these categories:
A. Regulatory Category
(group results)
Product Type, USA
(5)
B. Identifying Substance
(group results)
Plant Used As Food Source
(5)
C. Part of Substance
(group results)
Extract, Concentrate Or Isolate Of Plant Or Animal
(2)
Part Of Plant
(3)
E. Physical State, Shape or Form
(group results)
Semisolid
(2)
Solid
(3)
F. Extent of Heat Treatment
(group results)
Extent Of Heat Treatment Not Known
(1)
Heat-Treated
(4)
G. Cooking Method
:
all
>
Cooking Method Not Applicable
H. Treatment Applied
:
all
>
Food Modified
>
Physically/Chemically Modified
>
Hydrogenated
J. Preservation Method
(group results)
Preservation Method Not Known
(4)
Preserved By Heat Treatment
(1)
K. Packing Medium
(group results)
No Packing Medium Used
(4)
Packing Medium Not Known
(1)
M. Container or Wrapping
:
all
>
Container Or Wrapping Not Known
N. Contact Surface
(group results)
Food Contact Surface Not Known
(5)
P. Consumer Group/Dietary Use/Label Claim
:
all
>
Consumer Group
(group results)
Human Food
(5)
R. Geographic Places and Regions
S. Substances Included
(group results)
Additives
(3)
Not Fully Specified
(2)
Nutrients
(3)
Z. Adjunct Characteristics
Recently Viewed Items
Go to Item History
(Click to View)
Vegetable fat, cooking
These terms define your current search. Click the
×
to remove a term.
G. Cooking Method
:
Cooking Method Not Applicable
×
H. Treatment Applied
:
Food Modified
>
Physically/Chemically Modified
>
Hydrogenated
×
M. Container or Wrapping
:
Container Or Wrapping Not Known
×
P. Consumer Group/Dietary Use/Label Claim
:
Consumer Group
×
5 results
Group by:
G. Cooking Method
,
H. Treatment Applied
,
M. Container or Wrapping
,
P. Consumer Group/Dietary Use/Label Claim
(Click to View)
Cracker, salty or savory biscuit
(Click to View)
Doughnut, cake-type, plain, sugared or glazed
(Click to View)
Doughnut, yeast_type
(Click to View)
Vegetable fat, cooking
(Click to View)
Margarine, fortified