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Product Type, USA (11)

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Animal Used As Food Source (10)
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 Cooking Method Not Known (3)

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Microbially/Enzymatically Modified (9)
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Consumer Group (11)

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S. Substances Included: all > Nutrients > Vitamins > Fat soluble vitamins > Vitamin D components > Vitamin D > >

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Adjunct Characteristics Of Meat, Poultry Or Fish (3)

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H. Treatment Applied: Food Modified
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin D components > Vitamin D > >
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11 items, grouped by H. Treatment Applied (view ungrouped items)

Microbially/Enzymatically Modified (9)   
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 Beef, cured, thin-sliced beef 
  
  
  
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 Pork, cured, salt pork, raw 
  
  
  
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 Salami, cooked, beef 
  
  
  
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
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 Cheese, Blue or Roquefort 
  
  
  
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 Cheese, cheddar 
  
  
  
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Cheese, cream cheese 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  

Physically/Chemically Modified (3)   
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 White sauce, medium 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  
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 Margarine, fortified