all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance (group results) Plant Used As Food Source (1) C. Part of Substance (group results) Part Of Plant (1) E. Physical State, Shape or Form (group results) Solid (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooked With Fat Or Oil (1) H. Treatment Applied: all > Food Modified > Physically/Chemically Modified Previously Frozen (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids (group results) Fatty acid 18:2 (1) Fatty acid 18:3 (1) Fatty acids, total polyunsaturated (1) Z. Adjunct Characteristics: all > Production Environment (group results) Preparation Establishment (1) Recently Viewed Items Go to Item History   (Click to View)   Cucumber, with peel, raw                 (Click to View)   White sauce, medium                 (Click to View)   Beef broth or bouillon powder, dry

These terms define your current search. Click the × to remove a term. H. Treatment Applied: Food Modified > Physically/Chemically Modified × S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids × Z. Adjunct Characteristics: Production Environment × 1 result (ungrouped)   (Click to View)   Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated