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A. Regulatory Category (group results)

B. Identifying Substance (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Ingredient Added > Carbohydrate Or Related Compound Added

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Vitamins > Water soluble vitamins > Vitamin B components (group results)

Z. Adjunct Characteristics (group results)

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 Cabbage, red, cooked, boiled, drained, without salt 
  
  
  
 
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 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
 
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 Carrot, boiled and drained 
  
  
  
 
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H. Treatment Applied: Ingredient Added > Carbohydrate Or Related Compound Added
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S. Substances Included: Nutrients > Vitamins > Water soluble vitamins > Vitamin B components
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16 results
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 Peaches, canned, heavy syrup 
  
  
  
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 Pickles, cucumber, sweet, bread and butter pickles 
  
  
  
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 Beef, cured, thin-sliced beef 
  
  
  
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 Orange sherbet 
  
  
  
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 Cereals ready-to-eat, wheat flakes, all bran, Kellogg's 
  
  
  
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 White sauce, medium 
  
  
  
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 Cola, carbonated 
  
  
  
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 Beef broth or bouillon powder, dry 
  
  
  
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 Wheat flour, white, bread, enriched 
  
  
  
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 Cake, fruitcake, commercially prepared 
  
  
  
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 Cake, pound, commercially prepared, butter 
  
  
  
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 Yellow cake with chocolate icing 
  
  
  
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 Applesauce, canned, sweetened, without salt 
  
  
  
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 Cookie, cake, shortcake, biscuit-type, prepared from recipe 
  
  
  
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
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 Doughnut, cake-type, plain, sugared or glazed