all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, Other (1) Product Type, USA (91) B. Identifying Substance (group results) Algae, Bacteria Or Fungus Used As Food Source (2) Animal Used As Food Source (21) Plant Used As Food Source (69) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (10) Part Of Algae Or Fungus (1) Part Of Animal (19) Part Of Plant (62) E. Physical State, Shape or Form (group results) Liquid (18) Physical State, Shape Or Form, Multiple (2) Semiliquid (5) Semisolid (6) Solid (61) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (10) Heat-Treated (69) Not Heat-Treated (13) G. Cooking Method (group results) Cooked By Dry Heat (4) Cooked By Moist Heat (21) Cooked With Fat Or Oil (3) Cooking Method Not Applicable (54) Cooking Method Not Known (10) H. Treatment Applied Component Removed (7) Food Modified (24) Ingredient Added (19) No Treatment Applied (19) Treatment Applied Not Known (20) Water Added Or Removed (26) J. Preservation Method (group results) No Preservation Method Used (7) Preservation Method Not Known (58) Preserved By Heat Treatment (13) Preserved By Reducing Water Activity (14) K. Packing Medium (group results) No Packing Medium Used (88) Packed In Edible Medium (2) Packing Medium Not Known (2) M. Container or Wrapping (group results) Container Or Wrapping By Form (6) Container Or Wrapping By Material (2) Container Or Wrapping Not Known (84) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (2) Food Contact Surface Not Known (90) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (92) Dietary Claim Or Use (27) R. Geographic Places and Regions S. Substances Included: all > Not Fully Specified Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (5) Degree Of Plant Maturity (12) Production Environment (2) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. S. Substances Included: Not Fully Specified × 106 items, grouped by H. Treatment Applied (view ungrouped items) Component Removed (7)    (Click to View)   Peanut butter, smooth               (Click to View)   Cottage cheese, low fat, 1% fat               (Click to View)   Mozzarella cheese, part skim               (Click to View)   Ricotta cheese, made with part skim milk               all 7 items... Food Modified (24)    (Click to View)   Orange juice, frozen concentrate, diluted               (Click to View)   Pork, ham, canned               (Click to View)   Soy sauce made from hydrolyzed vegetable protein               (Click to View)   Tea, instant, unsweetened, prepared with water               all 24 items... Ingredient Added (19)    (Click to View)   Peanut butter, smooth               (Click to View)   Split pea soup, made with water               (Click to View)   Tomato soup, made with water               (Click to View)   Soy sauce made from hydrolyzed vegetable protein               all 19 items... No Treatment Applied (19)    (Click to View)   Orange juice               (Click to View)   Pepper, bell, raw               (Click to View)   Popcorn, popped               (Click to View)   Spinach, raw               all 19 items... Treatment Applied Not Known (20)    (Click to View)   Orange juice, canned, unsweetened               (Click to View)   Pea, succulent, raw               (Click to View)   Green pepper, sweet, boiled and drained, without salt               (Click to View)   Potato, boiled, pared before cooking               all 20 items... Water Added Or Removed (26)    (Click to View)   Orange juice, frozen concentrate, diluted               (Click to View)   Peanut, raw               (Click to View)   Raisin, uncooked               (Click to View)   Split pea soup, made with water               all 26 items...