| Pickles, cucumber, sweet, bread and butter pickles | | | | | | | |
USDA Commodity Food
Ingredients |
---|
Ingredients List |
| Additives List |
| Pickles, cucumber, sweet (includes bread and butter pickles) |
---|
11940 |
---|
Measurement | Units | Value |
---|
Sample Size | Grams | 100 | Nutrients | Units | Value |
---|
Protein (203) | g | 0.58 | Total lipid (fat) (204) | g | 0.41 | Carbohydrate, by difference (205) | g | 21.15 | Ash (207) | g | 1.65 | Energy (208) | kcal | 91 | Glucose (dextrose) (211) | g | 9.17 | Fructose (212) | g | 8.81 | Maltose (214) | g | 0.29 | Water (255) | g | 76.2 | Energy (268) | kJ | 379 | Sugars, total (269) | g | 18.27 | Fiber, total dietary (291) | g | 1 | Calcium, Ca (301) | mg | 61 | Iron, Fe (303) | mg | 0.25 | Magnesium, Mg (304) | mg | 7 | Phosphorus, P (305) | mg | 18 | Potassium, K (306) | mg | 100 | Sodium, Na (307) | mg | 457 | Zinc, Zn (309) | mg | 0.12 | Copper, Cu (312) | mg | 0.028 | Manganese, Mn (315) | mg | 0.065 | Vitamin A, IU (318) | IU | 764 | Vitamin A, RAE (320) | mcg RAE | 38 | Carotene, beta (321) | mcg | 325 | Carotene, alpha (322) | mcg | 81 | Vitamin E (alpha-tocopherol) (323) | mg | 0.36 | Cryptoxanthin, beta (334) | mcg | 186 | Lutein + zeaxanthin (338) | mcg | 170 | Vitamin C, total ascorbic acid (401) | mg | 0.7 | Thiamin (404) | mg | 0.025 | Riboflavin (405) | mg | 0.03 | Niacin (406) | mg | 0.115 | Pantothenic acid (410) | mg | 0.051 | Vitamin B-6 (415) | mg | 0.024 | Folate, total (417) | mcg | 1 | Choline, total (421) | mg | 3.1 | Vitamin K (phylloquinone) (430) | mcg | 47.1 | Folate, food (432) | mcg | 1 | Folate, DFE (435) | mcg DFE | 1 | Betaine (454) | mg | 0.3 | Tryptophan (501) | g | 0.01 | Threonine (502) | g | 0.021 | Isoleucine (503) | g | 0.021 | Leucine (504) | g | 0.026 | Lysine (505) | g | 0.031 | Methionine (506) | g | 0.01 | Cystine (507) | g | 0.01 | Phenylalanine (508) | g | 0.021 | Tyrosine (509) | g | 0.01 | Valine (510) | g | 0.021 | Arginine (511) | g | 0.031 | Histidine (512) | g | 0.007 | Alanine (513) | g | 0.026 | Aspartic acid (514) | g | 0.042 | Glutamic acid (515) | g | 0.169 | Glycine (516) | g | 0.026 | Proline (517) | g | 0.01 | Serine (518) | g | 0.031 | Fatty acids, total saturated (606) | g | 0.067 | 12:0 (611) | g | 0.002 | 14:0 (612) | g | 0.002 | 16:0 (613) | g | 0.056 | 18:0 (614) | g | 0.006 | 18:1 undifferentiated (617) | g | 0.004 | 18:2 undifferentiated (618) | g | 0.046 | 18:3 undifferentiated (619) | g | 0.06 | Phytosterols (636) | mg | 14 | Fatty acids, total monounsaturated (645) | g | 0.004 | Fatty acids, total polyunsaturated (646) | g | 0.106 |
Food Pesticides Table
|