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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Confectionery (US CFR) > Candy (US CFR) > Soft Candy (US CFR) (group results)
Chocolate Candy (1)

B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Carbohydrate-Producing Plant > Sugar-Producing Plant

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Extract, Concentrate Or Isolate Of Plant Or Animal (1)

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Whole, Shape Achieved By Forming, Thickness 0.3-1.5 Cm. (1)

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 Nutrients (1)

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 Cream, fluid, half and half 
  
  
  
 
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 Turnip, cooked, boiled, drained, without salt 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Confectionery (US CFR) > Candy (US CFR) > Soft Candy (US CFR)
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B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Carbohydrate-Producing Plant > Sugar-Producing Plant
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E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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1 item, grouped by J. Preservation Method (view ungrouped items)

No Preservation Method Used (1)   
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 Candies, milk chocolate