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B. Identifying Substance: Plant Used As Food Source
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J. Preservation Method: Preservation Method Not Known
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Items 1 to 40 of 109 results
Group by: B. Identifying Substance, J. Preservation Method, N. Contact Surface
 
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 Orange juice 
  
  
  
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 Orange juice, frozen concentrate, diluted 
  
  
  
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 Peach, raw 
  
  
  
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 Peanut butter, smooth 
  
  
  
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 Pea, succulent, raw 
  
  
  
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 Pepper, bell, raw 
  
  
  
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 Green pepper, sweet, boiled and drained, without salt 
  
  
  
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 Pickles, cucumber, dill or kosher dill 
  
  
  
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 Pickles, cucumber, sweet, bread and butter pickles 
  
  
  
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 Pineapple, raw 
  
  
  
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 Potato, flesh and skin, raw 
  
  
  
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 Potato, boiled, pared before cooking 
  
  
  
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 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
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 Potato chip 
  
  
  
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 Brown rice, long grain, cooked 
  
  
  
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 White rice, medium grain, enriched, cooked 
  
  
  
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 Salad dressing, Italian dressing, commercial, regular 
  
  
  
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 Mayonnaise dressing, no cholesterol 
  
  
  
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 Salad dressing, mayonnaise type, with salt 
  
  
  
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 Syrups, maple 
  
  
  
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 Corn syrup, light and dark 
  
  
  
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 Split pea soup, made with water 
  
  
  
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 Tomato soup, made with water 
  
  
  
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 Soya bean 
  
  
  
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 Spaghetti, enriched, cooked 
  
  
  
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 Spinach, raw 
  
  
  
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 Spinach, boiled and drained 
  
  
  
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 Squash, summer 
  
  
  
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 Sweet potato, cooked, baked in skin, without salt 
  
  
  
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 Tea, instant, unsweetened, prepared with water 
  
  
  
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 Tomato, red, ripe, raw 
  
  
  
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 Tomato, red, ripe, boiled, no salt 
  
  
  
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 Catsup 
  
  
  
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 Alcoholic beverage, whiskey, distilled, 86 proof 
  
  
  
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 Turnip, cooked, boiled, drained, without salt 
  
  
  
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 Vegetables, mixed, frozen, cooked, boiled, drained, without salt 
  
  
  
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 Tortilla, made from yellow corn, lime treated 
  
  
  
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 Alcoholic beverage, wine, dessert, sweet 
  
  
  
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 Red kidney bean, boiled, without salt 
  
  
  
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 French bread, unenriched 
  
  
  
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