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A. Regulatory Category (group results)

B. Identifying Substance: all > Plant Used As Food Source > Spice Or Flavor-Producing Plant (group results)

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B. Identifying Substance: Plant Used As Food Source > Spice Or Flavor-Producing Plant
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E. Physical State, Shape or Form: Solid
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J. Preservation Method: Preserved By Reducing Water Activity
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S. Substances Included: Not Fully Specified
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3 results
Group by: B. Identifying Substance, E. Physical State, Shape or Form, J. Preservation Method, S. Substances Included
 
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 Cinnamon, ground 
  
  
  
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 Cocoa 
  
  
  
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 Red or cayenne pepper spice