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Margarine, fortified
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Chicken, broilers or fryers, meat and skin, cooked, fried, flour
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Bread, cornbread, made with degermed corn meal
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B. Identifying Substance
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Plant Used As Food Source
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Vegetable-Producing Plant
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Vegetable-Producing Plant, Above-Ground Parts Used
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Pod Or Seed Vegetable
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Corn
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E. Physical State, Shape or Form
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1 item, grouped by
J. Preservation Method
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Preserved By Reducing Water Activity
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Cereals ready-to-eat, corn flakes, Kellogg's