all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (3) B. Identifying Substance (group results) Plant Used As Food Source (3) C. Part of Substance: all > Part Of Plant (group results) Fruit Or Seed (3) E. Physical State, Shape or Form (group results) Liquid (1) Solid (2) F. Extent of Heat Treatment: all > Heat-Treated (group results) Fully Heat-Treated (3) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied (group results) Food Modified (3) Ingredient Added (3) Water Added Or Removed (2) J. Preservation Method Preservation Method Not Known (1) Preserved By Reducing Water Activity (2) K. Packing Medium (group results) No Packing Medium Used (3) M. Container or Wrapping: all > Container Or Wrapping By Material (group results) Glass Container (1) Paperboard Or Paper Container (2) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (1) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (3) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (2) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Bread, french or vienna (includes sourdough)

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Plant × F. Extent of Heat Treatment: Heat-Treated × G. Cooking Method: Cooking Method Not Applicable × M. Container or Wrapping: Container Or Wrapping By Material × 3 items, grouped by J. Preservation Method (view ungrouped items) Preservation Method Not Known (1)    (Click to View)   Soy sauce made from hydrolyzed vegetable protein               Preserved By Reducing Water Activity (2)    (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's               (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's