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Squash, summer
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E. Physical State, Shape or Form
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Semisolid
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6 items, grouped by
J. Preservation Method
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Preservation Method Not Known
(4)
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Mayonnaise dressing, no cholesterol
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Salad dressing, mayonnaise type, with salt
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Egg, whole, scrambled
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Jelly
Preserved By Heat Treatment
(2)
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Cottage cheese, low fat, 1% fat
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Cheese, cottage, creamed, large or small curd