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A. Regulatory Category (group results)
Product Type, USA (5)

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 Plant Used As Food Source (2)

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 Cooking Method Not Applicable (4)

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 Preserved By Heat Treatment (2)

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Human Food (5)

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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids > Fatty acid 20:1 (eicosenoic acid)

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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
 
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E. Physical State, Shape or Form: Semisolid
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids > Fatty acid 20:1 (eicosenoic acid)
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5 items, grouped by J. Preservation Method (view ungrouped items)

No Preservation Method Used (1)   
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 Fat, beef tallow 
  
  
  

Preservation Method Not Known (2)   
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 Egg, whole, scrambled 
  
  
  
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 Vegetable fat, cooking 
  
  
  

Preserved By Heat Treatment (2)   
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 Butter, without salt 
  
  
  
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 Margarine, fortified