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S. Substances Included: all > Additives > stabiliser > New chemicals without standard classifications > Hydroxy propyl distarch phosphate (group results)
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 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
 
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 Pulque 
  
  
  
 
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 Chicken, canned, meat only, with broth 
  
  
  
 
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E. Physical State, Shape or Form: Semisolid
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Additives > stabiliser > New chemicals without standard classifications > Hydroxy propyl distarch phosphate
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1 item, grouped by J. Preservation Method (view ungrouped items)

Preservation Method Not Known (1)   
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 Salad dressing, mayonnaise type, with salt