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F. Extent of Heat Treatment: all > Heat-Treated > Partially Heat-Treated

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H. Treatment Applied: all > No Treatment Applied

J. Preservation Method

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F. Extent of Heat Treatment: Heat-Treated > Partially Heat-Treated
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H. Treatment Applied: No Treatment Applied
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4 items, grouped by J. Preservation Method (view ungrouped items)

Preservation Method Not Known (1)   
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 Honey 
  
  
  

Preserved By Heat Treatment (3)   
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 Whipped cream 
  
  
  
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 Cream, fluid, half and half 
  
  
  
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 Cream, fluid, light (coffee cream or table cream)