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These terms define your current search. Click the × to remove a term. F. Extent of Heat Treatment: Not Heat-Treated × 31 items, grouped by J. Preservation Method (view ungrouped items) Preservation Method Not Known (24)    (Click to View)   Orange juice               (Click to View)   Peach, raw               (Click to View)   Pepper, bell, raw               (Click to View)   Pineapple, raw               (Click to View)   Spinach, raw               (Click to View)   Tomato, red, ripe, raw               (Click to View)   Yellowfin tuna, raw               (Click to View)   Cola, carbonated               (Click to View)   Guava, common, raw               (Click to View)   Apples, raw, with skin               (Click to View)   Mango, raw               (Click to View)   Mango, unripe, raw               (Click to View)   Papaya, ripe, raw               (Click to View)   Watermelon, raw               (Click to View)   Cabbage, raw               (Click to View)   Carrot, raw               (Click to View)   Avocados, raw, all commercial varieties               (Click to View)   Nuts, coconut meat, raw               (Click to View)   Cucumber, with peel, raw               (Click to View)   Banana, raw               (Click to View)   Grapefruit, raw               (Click to View)   Lettuce, raw               (Click to View)   Cantaloupe, raw               (Click to View)   Orange, raw               Preserved By Chemicals (1)    (Click to View)   Pork, cured, salt pork, raw               Preserved By Reducing Water Activity (6)    (Click to View)   Raisin, uncooked               (Click to View)   Cinnamon, ground               (Click to View)   Spices, curry powder               (Click to View)   Red or cayenne pepper spice               (Click to View)   Table salt               (Click to View)   Yeast, compressed, bakers