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A. Regulatory Category (group results)
Product Type, USA (6)

B. Identifying Substance (group results)
Animal Used As Food Source (6)

C. Part of Substance (group results)
Part Of Animal (6)

E. Physical State, Shape or Form (group results)
Solid (6)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (1)
Heat-Treated (5)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)
Food Modified (3)
Ingredient Added (4)
 No Treatment Applied (2)

J. Preservation Method
Preservation Method Not Known (1)
Preserved By Chemicals (1)
 Preserved By Heat Treatment (4)

K. Packing Medium (group results)
No Packing Medium Used (3)
 Packed In Edible Medium (3)

M. Container or Wrapping (group results)
Container Or Wrapping By Form (2)
Container Or Wrapping By Material (1)
Container Or Wrapping Not Known (3)

N. Contact Surface (group results)
Food Contact Surface From Human-Made Material (2)
Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (6)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients (group results)
Carbohydrate components (1)
Lipid components (6)
Minerals (6)
 Nitrogen components (6)
Proximates (6)
Vitamins (6)

Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish (group results)
Color Of Fish Flesh (2)
Color Of Poultry Meat (1)
 Cut Of Meat (3)
Grade Of Meat (3)

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 Margarine, fortified 
  
  
  
 
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 Fish, whitefish, dried (Alaska Native) 
  
  
  
 
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 Egg, whole, scrambled 
  
  
  
 
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G. Cooking Method: Cooking Method Not Applicable
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6 items, grouped by J. Preservation Method (view ungrouped items)

Preservation Method Not Known (1)   
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 Beef, cured, thin-sliced beef 
  
  
  

Preserved By Chemicals (1)   
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 Frankfurter, cooked 
  
  
  

Preserved By Heat Treatment (4)   
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 Beef, cured, corned beef, canned 
  
  
  
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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
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 Tuna, light, canned in oil 
  
  
  
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 Chicken, canned, meat only, with broth