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H. Treatment Applied: Component Removed
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10 items, grouped by J. Preservation Method (view ungrouped items)

Preservation Method Not Known (6)   
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 Peanut butter, smooth 
  
  
  
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 Wheat flour, white, bread, enriched 
  
  
  
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 Bread, whole-wheat, commercially prepared 
  
  
  
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified 
  
  
  
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 Muffin, made from enriched flour, homemade 
  
  
  

Preserved By Heat Treatment (3)   
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 Cottage cheese, low fat, 1% fat 
  
  
  
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 Mozzarella cheese, part skim 
  
  
  
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 Ricotta cheese, made with part skim milk 
  
  
  

Preserved By Reducing Water Activity (1)   
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D