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H. Treatment Applied: Component Removed
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P. Consumer Group/Dietary Use/Label Claim: Dietary Claim Or Use
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5 items, grouped by J. Preservation Method (view ungrouped items)

Preservation Method Not Known (2)   
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified 
  
  
  

Preserved By Heat Treatment (2)   
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 Cottage cheese, low fat, 1% fat 
  
  
  
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 Ricotta cheese, made with part skim milk 
  
  
  

Preserved By Reducing Water Activity (1)   
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D