all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (23) B. Identifying Substance (group results) Animal Used As Food Source (4) Chemical Food Source (1) Food Source Not Known (1) Liquid As Food Source (2) Plant Used As Food Source (15) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (2) Part Of Animal (4) Part Of Plant (13) Part Of Plant Or Animal Not Applicable (3) Part Of Plant Or Animal Not Known (1) E. Physical State, Shape or Form (group results) Liquid (6) Semiliquid (2) Semisolid (2) Solid (13) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (20) Not Heat-Treated (1) G. Cooking Method (group results) Cooked By Dry Heat (3) Cooking Method Not Applicable (18) Cooking Method Not Known (2) H. Treatment Applied: all > Ingredient Added > Carbohydrate Or Related Compound Added (group results) Carbohydrate Added (23) J. Preservation Method Preservation Method Not Known (16) Preserved By Chilling Or Freezing (1) Preserved By Heat Treatment (3) Preserved By Reducing Water Activity (3) K. Packing Medium (group results) No Packing Medium Used (21) Packed In Edible Medium (1) Packing Medium Not Known (1) M. Container or Wrapping (group results) Container Or Wrapping By Form (3) Container Or Wrapping By Material (2) Container Or Wrapping Not Known (18) N. Contact Surface (group results) Food Contact Surface Not Known (23) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (23) Dietary Claim Or Use (1) R. Geographic Places and Regions S. Substances Included (group results) Additives (4) Not Fully Specified (6) Nutrients (17) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. H. Treatment Applied: Ingredient Added > Carbohydrate Or Related Compound Added × 23 items, grouped by J. Preservation Method (view ungrouped items) Preservation Method Not Known (16)    (Click to View)   Peanut butter, smooth               (Click to View)   Pickles, cucumber, sweet, bread and butter pickles               (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Tomato soup, made with water               (Click to View)   Catsup               (Click to View)   White sauce, medium               (Click to View)   Cola, carbonated               (Click to View)   Ginger ale, carbonated               (Click to View)   Wheat flour, white, bread, enriched               (Click to View)   Cake, fruitcake, commercially prepared               (Click to View)   Cake, pound, commercially prepared, butter               (Click to View)   Yellow cake with chocolate icing               (Click to View)   Cookie, cake, shortcake, biscuit-type, prepared from recipe               (Click to View)   Doughnut, cake-type, plain, sugared or glazed               (Click to View)   Doughnut, yeast_type               (Click to View)   Jelly               Preserved By Chilling Or Freezing (1)    (Click to View)   Orange sherbet               Preserved By Heat Treatment (3)    (Click to View)   Peaches, canned, heavy syrup               (Click to View)   Applesauce, canned, sweetened, without salt               (Click to View)   Ice cream               Preserved By Reducing Water Activity (3)    (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's               (Click to View)   Beef broth or bouillon powder, dry               (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's