all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (17) B. Identifying Substance (group results) Animal Used As Food Source (7) Food Source Not Known (1) Plant Used As Food Source (9) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (2) Part Of Animal (7) Part Of Plant (7) Part Of Plant Or Animal Not Known (1) E. Physical State, Shape or Form (group results) Liquid (2) Semisolid (1) Solid (14) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (3) Heat-Treated (12) Not Heat-Treated (2) G. Cooking Method (group results) Cooked By Dry Heat (4) Cooked By Moist Heat (3) Cooked With Fat Or Oil (1) Cooking Method Not Applicable (8) Cooking Method Not Known (1) H. Treatment Applied (group results) Component Removed (1) Food Modified (8) Ingredient Added (9) No Treatment Applied (4) Treatment Applied Not Known (2) Water Added Or Removed (1) J. Preservation Method: all > Preservation Method Not Known K. Packing Medium (group results) No Packing Medium Used (17) M. Container or Wrapping (group results) Container Or Wrapping Not Known (16) No Container Or Wrapping Used (1) N. Contact Surface (group results) Food Contact Surface Not Known (17) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (17) Dietary Claim Or Use (2) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 8:0 (caprylic acid) Z. Adjunct Characteristics (group results) Degree Of Plant Maturity (1) Production Environment (1) Recently Viewed Items Go to Item History   (Click to View)   Mango, raw                 (Click to View)   Mustard, yellow                 (Click to View)   Mollusks, clam, mixed species, canned, drained solids

These terms define your current search. Click the × to remove a term. J. Preservation Method: Preservation Method Not Known × S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 8:0 (caprylic acid) × 17 results Group by: J. Preservation Method, S. Substances Included   (Click to View)   Turnip, cooked, boiled, drained, without salt               (Click to View)   White sauce, medium               (Click to View)   Turnip greens, cooked, boiled, drained, without salt               (Click to View)   Bread, whole-wheat, commercially prepared               (Click to View)   Cake, pound, commercially prepared, butter               (Click to View)   Coffee cake, made with egg and milk               (Click to View)   Yellow cake with chocolate icing               (Click to View)   Cheese, Blue or Roquefort               (Click to View)   Cheese, cheddar               (Click to View)   Avocados, raw, all commercial varieties               (Click to View)   Nuts, coconut meat, raw               (Click to View)   Cookie, cake, shortcake, biscuit-type, prepared from recipe               (Click to View)   Bread, cornbread, made with degermed corn meal               (Click to View)   Doughnut, cake-type, plain, sugared or glazed               (Click to View)   Egg, whole, cooked, hard-boiled               (Click to View)   Egg, whole, scrambled               (Click to View)   Milk