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J. Preservation Method: Preserved By Chemicals
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3 items, grouped by J. Preservation Method (view ungrouped items)

Preserved By Adding Chemicals (1)   
(Click to View)
 Frankfurter, cooked 
  
  
  

Preserved By Treatment With Chemicals (2)   
(Click to View)
 Pork, cured, salt pork, raw 
  
  
  
 (Click to View)
 Pork, bacon, rendered fat, cooked