all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance (group results) Animal Used As Food Source (1) C. Part of Substance (group results) Part Of Animal (1) E. Physical State, Shape or Form (group results) Solid (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooking Method Not Known (1) H. Treatment Applied (group results) Food Modified (1) J. Preservation Method: all > Preserved By Chemicals Preserved By Treatment With Chemicals (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Vitamins > Fat soluble vitamins > Vitamin A and related components > Retinoids > Retinol Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History   (Click to View)   Doughnut, cake-type, plain, sugared or glazed                 (Click to View)   Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled

These terms define your current search. Click the × to remove a term. J. Preservation Method: Preserved By Chemicals × S. Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin A and related components > Retinoids > Retinol × 1 result (ungrouped)   (Click to View)   Pork, bacon, rendered fat, cooked