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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results)
Dairy Product (US CFR) (6)

B. Identifying Substance: all > Animal Used As Food Source (group results)
Meat Animal (Mammal) (6)

C. Part of Substance (group results)
Part Of Animal (6)

E. Physical State, Shape or Form: all > Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (4)
Heat-Treated (2)

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Cooking Method Not Applicable (6)

H. Treatment Applied (group results)
Component Removed (2)
Ingredient Added (1)
 No Treatment Applied (4)

J. Preservation Method (group results)
Preservation Method Not Known (4)
 Preserved By Heat Treatment (2)

K. Packing Medium
No Packing Medium Used (6)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (6)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (6)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (3)
Nutrients (3)
 Pesticide (1)

Z. Adjunct Characteristics

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 Mayonnaise dressing, no cholesterol 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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B. Identifying Substance: Animal Used As Food Source
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E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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6 items, grouped by K. Packing Medium (view ungrouped items)

No Packing Medium Used (6)   
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 Goat milk, whole 
  
  
  
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 Cream, fluid, half and half 
  
  
  
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 Cream, fluid, light (coffee cream or table cream) 
  
  
  
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 Milk 
  
  
  
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified