all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (3) B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal > Fish > Diadromous Fish > Anadromous Fish (group results) Salmon (3) C. Part of Substance (group results) Part Of Animal (3) E. Physical State, Shape or Form (group results) Solid (3) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (1) Heat-Treated (2) G. Cooking Method (group results) Cooked By Dry Heat (1) Cooking Method Not Applicable (2) H. Treatment Applied (group results) Ingredient Added (1) No Treatment Applied (2) J. Preservation Method (group results) Preservation Method Not Known (2) Preserved By Heat Treatment (1) K. Packing Medium No Packing Medium Used (2) Packed In Edible Medium (1) M. Container or Wrapping (group results) Container Or Wrapping By Form (1) Container Or Wrapping Not Known (2) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (1) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (3) R. Geographic Places and Regions S. Substances Included (group results) Nutrients (3) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (2) Recently Viewed Items Go to Item History   (Click to View)   French bread, unenriched                 (Click to View)   Oyster, canned, solids and liquids

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal > Fish > Diadromous Fish > Anadromous Fish × 3 items, grouped by K. Packing Medium (view ungrouped items) No Packing Medium Used (2)    (Click to View)   Fish, salmon, sockeye, cooked, dry heat               (Click to View)   Chinook salmon, smoked               Packed In Edible Medium (1)    (Click to View)   Fish, salmon, sockeye, canned, drained solids with bone