all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (67) B. Identifying Substance (group results) Algae, Bacteria Or Fungus Used As Food Source (1) Animal Used As Food Source (19) Chemical Food Source (1) Plant Used As Food Source (46) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (17) Part Of Animal (17) Part Of Plant (33) Part Of Plant Or Animal Not Applicable (1) E. Physical State, Shape or Form (group results) Liquid (21) Semiliquid (4) Semisolid (14) Solid (28) F. Extent of Heat Treatment: all > Heat-Treated (group results) Fully Heat-Treated (52) Partially Heat-Treated (14) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied (group results) Component Removed (7) Food Modified (35) Ingredient Added (32) No Treatment Applied (10) Treatment Applied Not Known (7) Water Added Or Removed (12) J. Preservation Method (group results) No Preservation Method Used (7) Preservation Method Not Known (29) Preserved By Chemicals (1) Preserved By Chilling Or Freezing (2) Preserved By Heat Treatment (21) Preserved By Reducing Water Activity (7) K. Packing Medium: all > No Packing Medium Used M. Container or Wrapping (group results) Container Or Wrapping By Form (9) Container Or Wrapping By Material (2) Container Or Wrapping Not Known (56) N. Contact Surface: all > Food Contact Surface Not Known P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (67) Dietary Claim Or Use (11) R. Geographic Places and Regions S. Substances Included (group results) Additives (10) Not Fully Specified (27) Nutrients (40) Pesticide (3) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (2) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. F. Extent of Heat Treatment: Heat-Treated × G. Cooking Method: Cooking Method Not Applicable × K. Packing Medium: No Packing Medium Used × N. Contact Surface: Food Contact Surface Not Known × Items 1 to 40 of 67 results Group by: F. Extent of Heat Treatment, G. Cooking Method, K. Packing Medium, N. Contact Surface   1 41 (Click to View)   Orange juice, canned, unsweetened               (Click to View)   Orange juice, frozen concentrate, diluted               (Click to View)   Peanut butter, smooth               (Click to View)   Pineapple juice, canned, unsweetened, with added ascorbic acid               (Click to View)   Beef, cured, corned beef, canned               (Click to View)   Potato chip               (Click to View)   Salad dressing, Italian dressing, commercial, regular               (Click to View)   Mayonnaise dressing, no cholesterol               (Click to View)   Salad dressing, mayonnaise type, with salt               (Click to View)   Frankfurter, cooked               (Click to View)   Liverwurst spread               (Click to View)   Orange sherbet               (Click to View)   Syrups, maple               (Click to View)   Beets, canned, no salt added, solids and liquids               (Click to View)   Corn syrup, light and dark               (Click to View)   Split pea soup, made with water               (Click to View)   Brown sugar, beet or cane               (Click to View)   Granulated sugar, beet or cane               (Click to View)   Tea, instant, unsweetened, prepared with water               (Click to View)   Catsup               (Click to View)   Alcoholic beverage, whiskey, distilled, 86 proof               (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's               (Click to View)   Tortilla, made from yellow corn, lime treated               (Click to View)   Corn oil               (Click to View)   Cottonseed oil               (Click to View)   Soya bean oil               (Click to View)   Whipped cream               (Click to View)   French bread, unenriched               (Click to View)   Cottage cheese, low fat, 1% fat               (Click to View)   Mozzarella cheese, part skim               (Click to View)   Ricotta cheese, made with part skim milk               (Click to View)   Cocoa               (Click to View)   Fat, beef tallow               (Click to View)   Chicken fat               (Click to View)   Beef broth or bouillon powder, dry               (Click to View)   Tofu, raw, regular, prepared with nigari               (Click to View)   Bread, cracked-wheat               (Click to View)   Bread, french or vienna (includes sourdough)               (Click to View)   Bread, rye, toasted               (Click to View)   Wheat flour, white, bread, enriched               1 41