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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids > Fatty acid 22:5 (docosapentaenoic acid) > Fatty acid 22:5 n-3

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S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids > Fatty acid 22:5 (docosapentaenoic acid) > Fatty acid 22:5 n-3
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13 items, grouped by K. Packing Medium (view ungrouped items)

No Packing Medium Used (9)   
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 Oyster, breaded and fried 
  
  
  
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 Fish, salmon, sockeye, cooked, dry heat 
  
  
  
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 Chinook salmon, smoked 
  
  
  
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
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 Fish, whitefish, dried (Alaska Native) 
  
  
  
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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  
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 Egg, whole, scrambled 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  
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 Margarine, fortified 
  
  
  

Packed In Edible Medium (2)   
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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
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 Chicken, canned, meat only, with broth 
  
  
  

Packing Medium Not Known (2)   
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 Oyster, canned, solids and liquids 
  
  
  
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 Mollusks, clam, mixed species, canned, drained solids